Enjoy a savory and satisfying meal with our Miso Honey Mustard Chicken with Okara Mukimo, fusion dish of Japanese, Kenyan and French. Made with tender pieces of chicken marinated in a flavorful miso honey mustard sauce and served with a side of healthy and delicious okara mukimo. Okara is the pulp left over from making soy milk, rich in fiber and protein, often used as a meat substitute or ingredient in vegetarian cooking.
