The Miso Pork Cutlet Rice Bowl is a delicious and healthy dish that combines the flavors of miso, tender pork cutlet, and steamed rice. The pork cutlet is coated in a crispy breadcrumb crust and then cooked to perfection, resulting in a juicy and flavorful meat. The miso sauce adds a rich and savory taste to the dish, bringing out the umami flavors. This rice bowl is a perfect choice for a satisfying and nutritious meal. [Ingredients] Pork loin slice Shiokoji (Salted malted rice) Bread crumbs Mayonnaise Wheat flour Miso Mirin (rice wine) Sugar Seseme seeds Japanese steamed rice Ganmo (Japanese soy pulp falafel) Cabbage Tomato Broccoli
